More Great Recipes: Low Calorie | Vegetarian
Spinach-Bean Dip

Why I Love This Recipe
Family Circle-just looked good
Ingredients You'll Need
1 box frozen chopped spinach, thawed
1 15 oz can white beans, drained and rinsed
1 c. sour cream
1 env. vegetable soup mix
1/4 c milk
Directions
Drain spinach and squeeze out extra liquid. Place beans in food processor and puree until smooth. Add s.c. soup mix, & milk to processor and pulse until blended. Add blended mixture to spinach in a bowl and refirgerate 2 hrs.