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Spinach Casserole


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Ingredients You'll Need

2 pkgs chopped frozen spinach
1 can Cream of Mushroom soup
1/4 c kraft mayonaise
1 8oz cream cheese (softened)
2 c sharp cheddar, shredded
1/2 onion, finely chopped


Directions

1. Cook and drain spinach, and squezze out most of water


2. Mix all ingredients together.


3. Pour into a greased casserole dish.


4. Bake at 350 degrees for 45 minutes.


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