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Spinach Dip

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Why I Love This Recipe

This recipe was passed on from a girl that I work with.

It is always a hit and VERY easy.

Ingredients You'll Need

10 oz. chopped spinach (thawed and drained)
1 cup mayo
3 green onions
1 can water chestnuts (chopped very fine)
1 pack Knorr Veg. soup mix
16 oz sour cream


mix all together and refrigerate for at least a couple of hours.

Buy two pumperknickel loaves of round bread. Cut one for the dip and use the other for the dip bowl.

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