Spinach and Artichoke Bake
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Why I Love This Recipe
Ingredients You'll Need
1 package frozen spinach, thawed
1 can artichoke hearts, chopped
1 package Monterey Jack cheese, cubed
garlic salt
parmesan cheese
Directions
Mix all ingredients in crock and bake about 1/2 hour until cheese is bubbly. Serve with tortilla chips.
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