More Great Recipes: Salad

Spinich Mandarin

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Serves | Prep Time | Cook Time

Why I Love This Recipe

I made this Salad for a potluck at work and a lot of my coworkers raved about it. It felt really good to get that kind of a response from a Salad

Ingredients You'll Need

1/2 container of prewashed Baby Spinich

1/2 container of prewashed Baby Arugala

2 Tins of Mandarin Oranges (I drained them so the greens wouldn't be soggy)

1 Bag of Chow mein Noodles


Optional- your favourite roasted nut (slivered almonds or pine nuts are good)


- Lemon Poppy Seed

- Rasberry Vinagrette (Low fat alternative)

Directions (Pretty Simple Eh....)

- Mix Ingredients together close to serving time

- Add dressing of Choice

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