Spooky Chocolate Cupcakes
Why I Love This Recipe
Ingredients You'll Need
3 cups all-purpose flour
2 cups sugar
1/2 cup baking cocoa
2 teaspoons baking soda
1 teaspoon salt
2 cups water
1 cup vegetable oil
2 teaspoons white vinegar
2 teaspoons vanilla extract
Directions
In a large bowl, combine the dry ingredients. Combine the water, oil, vinegar and vanilla; stir into dry ingredients just until moistened.
Fill greased or paper-lined muffin cups two-thirds full. Bake at 350 for 15-18 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
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