More Great Recipes: Appetizer | Beef

Steak Bites With A Bloody Mary Sauce

User Avatar
Member since 2007
No Video

Serves | Prep Time 10 | Cook Time 10

Why I Love This Recipe

Ingredients You'll Need

1.5 - 2# Skirt Steak, cubed or Sirloin cubes
1 bottle of spicy vegetable juice
1/2 cup Olive oil
Cracked pepper
2T - Garlic, minced
1/4 cup Green onions, minced
1T Worcestershire sauce –
2T of Vodka
1t Red pepper flakes
Wooden Skewers – 12 - 14


Take flank steak cubes or sirloin cubes and marinate in 2 1/2 cup vegetable juice and 1/4 cup olive oil.

Marinade for 12 - 24 hours.

To make sauce: Heat 2T olive oil in sauce pan. Add garlic and green onions.

Cook for 3 - 4 minutes.

Add 1/2 bottle of the vegetable juice, Worcestershire sauce, pepper flakes and vodka. Reduce sauce by 1/2.

Add Salt and pepper, to your taste.

Take flank steak or sirloin cubes, salt and pepper both side.

Cut against the grain and cut into 1 – 1 1/2 inch cubes.

Heat sauté pan with 2T olive oil until pan is smoking.

Put cubes of beef in pan and cook until medium consistency.

Take pan off stove and let sit for 2 -3 minutes. Put onto wooden skewers.

Serve with hot Bloody Mary Sauce

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana