More Great Recipes: Brining | Easy | Marinade/Rub | Meal Prepping

Steak and Ale Marinade (for Beef or Chicken)

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Member since 2021
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Serves | Prep Time 10 min | Cook Time

Why I Love This Recipe

This marinade is my favorite! I like to marinade it for 24 hours, and then hand it off to my husband to grill! This allows me time to work on other side dishes.

Carol Greenia, RHIT, CCS

Ingredients You'll Need

1 tablespoon Lemon Juice
3 tablespoons of Worcestershire sauce
½ cup pineapple juice
1 teaspoon garlic powder I prefer a few garlic gloves instead)
½ cup of dry red wine vinegar (you can substitute plain vinegar if needed)
½ cup brown sugar
¼ cup soy sauce
1 teaspoon of Lemmon Pepper Seasoning


Mix marinade and pour on meat for 24-48 hours. I like to place meat in a gallon zip lock bag/s with the marinade.

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