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Steel City Pierogi Nachos


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Serves 4-6 people (5 pierogi nachos per serving) | Prep Time 10 minutes PT10M | Cook Time 15 minutes PT25M | Bacon / Polish

Why I Love This Recipe

Pierogies are a Pittsburgh staple, but we’re giving them a gameday twist with these pierogi nachos. Perfect for feeding a room full of hungry Yinzers!


Ingredients You'll Need

1 package frozen pierogies (potato and cheese)
1/2 cup sour cream
1/2 cup shredded cheddar cheese
1/4 cup chopped bacon
1/4 cup green onions, chopped


Directions

Cook the pierogies according to the package instructions.


Arrange them on a platter like nachos, then top with sour cream, cheddar cheese, bacon, and green onions.


Serve up and watch the Steelers pile on points while you pile on pierogies!


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Pairs Well With

Pittsburgh Fans: Serve with a Pittsburgh Potato Salad, loaded with vinegar and bacon, for a perfect complement. Dallas Fans: Balance out the heartiness with Texas Coleslaw, a tangy bite that Cowboys fans will love.


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