More Great Recipes: Beef | Dinner | Main Dish

Stovetop meatloaf

User Avatar
Member since 2012
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6 | Prep Time 15:00 | Cook Time 35:00

Why I Love This Recipe

Ingredients You'll Need

1 can tomato soup
1 1/2lb ground beef
1/2 cup fine dry bread crumbs
1 egg
1/3 cup finely chopped onion
1/2 to 1 tsp horseradish
1 tsp salt
Generous dash pepper
1 tbs shortening
1/4 cup water


Mix thoroughly 1/2 can soup, beef, bread crumbs, egg, onion, salt and pepper

Shape firmly into 2 loaves

In skillet brown on both sides in shortening

Cover, cook over low heat for 25 minutes

Spoon off fat

Top with remaining soup, water and horseradish

Cook uncovered 10 minutes

Oven method:

Place loaves in shallow baking pan

Bake at 350 for 40 minutes

Top with remaining soup (omit water) and horseradish

Bake 5 minutes more or until done

Cream of mushroom or tomato rice soup may be substituted

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!