Strawberry Cake
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Why I Love This Recipe
Nancy Little
Ingredients You'll Need
Cake:
1 box White Cake mix
3 Tbsp Flour
3 Eggs
3/4 cup oil
3/4 cup water
1 (3oz) box strawberry jello
1/2 cup frozen (or fresh) strawberries, chopped
Icing:
2 Tbsp butter, melted
1 1/2 cup Powdered Sugar
2 Tbsp crushed Strawberries
Directions
Combine all ingredients for the cake in a large mixing bowl. Mix well. Bake in a greased and floured tube or bundt pan @350 for about 40 minutes.
Icing- Combine butter, powdered sugar and crushed strawberries and drizzle over warm cake.
Questions, Comments & Reviews
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