Strawberry Pretzel Salad
Why I Love This Recipe
Ingredients You'll Need
2 cups crushed pretzels
3/4 cup melted butter
4 tablespoons sugar
8 oz. cream cheese
1 cup sugar
6 oz. strawberry jello
8 oz. cool whip
1 3/4 cups water (boiling)
10 oz. frozen strawberries
Directions
Mix together the crushed pretzels, 4 tablespoons sugar and melted butter. Press into bottom of 9x13 pan and bake at 400 degrees for 8 minutes.
Cream together cream cheese and 1 cup sugar. Fold in cool whip. Spread on the pretzel mixture.
Dissolve jello in 1 3/4 cups boiling water. Add the frozen strawberries - don't drain them.
Spoon onto the cool whip mixture.
Refrigerate until firm.
