More Great Recipes: Sandwich

Stuffed Burrito Burgers

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Member since 2013
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Serves 4 | Prep Time .5 hour | Cook Time 10 to 15 minutes

Why I Love This Recipe

My Dad used to make all kinds of different stuffed burgers on the grill. My daughter and I decided to get creative one day and came up with this recipe. It's still a family favorite.

Submitted by: "Tess Bentayou"

Ingredients You'll Need

1 lb. Ground Meat
1T Fresh Garlic
1T Salt
1T Black Pepper
1 t. Cayenne Pepper or any red pepper
1 t. Basil
½ t. Ground Cumin
1 t. Ground Cilantro – or fresh cilantro to taste


Directions for Patties:

Make very large, very thin patties – easiest if you press them between two pieces of wax paper. Set aside.

Directions for Filling:

1 Cup Grated Cheddar Cheese – or Mexican Melting Cheese

1 Cup finely Chopped Onion

1 cup Refried Beans

Jalapeño finely chopped – as much as you like. I only use about ¼ of one.

On only one side of patty, spread a thin coating of refried beans, add cheddar cheese, onions and jalapeños - up to about ½ inch from edge of patty – fold in half. Pinch all the edges together. Grill and serve on a four tortilla with lettuce and tomatoes. Taco sauce, Guacamole and Sour Cream optional.

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