Summer Fruit Pie
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Why I Love This Recipe
from my mother-in-law
Ingredients You'll Need
Crust:
1 cup flour
1/2 cup margarine
5 Tbls. powdered sugar
Filling:
1 1/2 cups water
3/4 cup sugar
2 Tbls. cornstarch
1 3 oz pkg. jello (to match the fruit)
3 cups of fruit
Cool Whip
Directions
Mix crust ingredients as you would for a pie crust.
When well blended place in a 9" pie pan and form with fingers.
Bake crust for 15 minutes @ 350
Boil water, sugar and cornstarch til thick and clear
While hot stir in jello.
Cool and add fruit.
Pour into the baked shell.
Chill and top with cool whip
Questions, Comments & Reviews
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