Summer Fruit Salad. By Hannah Spring

Why I Love This Recipe
Nutrition Summary:
10 servings: Calories: 74 per serving, total fat .2g, carbs 19.5, protein .6 grams
Ingredients You'll Need
INGREDIENTS:
½ Watermelon
Basil Leaves (from garden)
Mint (from garden)
1 Apple
2 cups Blueberries
1 Banana
¼ cup Sugar Free Orange Juice
3 tbsp. honey (organic from hive)
Directions
RECIPE DIRECTION:
Dice all fruits, mint, and basil
Add all fruit to bowl
Add OJ and Honey and mix together
Mix to incorporate.