More Great Recipes: Breakfast | Potato

Sweet Potato Breakfast bar

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Serves | Prep Time | Cook Time 30-35

Why I Love This Recipe

This recipe is from Parents magazine. Storing the idea here to try with my 4 year old...

Ingredients You'll Need

5 sweet potatoes
1/2 cup sugar
2 tablespoons cinnamon
2 tablespoons extra-light olive oil or canola oil
2/3 cup maple syrup
3/4 cup orange juice
4 cups quick-cooking oats


Wash and scrub sweet potatoes.

Pierce them with a fork, and microwave on high until they're soft, about 8 minutes.

While the sweet potatoes are cooking, heat your oven to 400 degree F.

Cut the potatoes lengthwise, scoop out the flesh, and place in a large bowl.

Add sugar, cinnamon, oil, maple syrup, and orange juice.

Stir in oats and mix well.

Lightly grease a 9 x 13-inch baking pan.

Pour mixture evenly into pan.

Bake 23 minutes.

Let cool 10 minutes.

Cut into squares.

Serve immediately or store for three days in an airtight container.

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