Sweet Potato Casserole
Why I Love This Recipe
I received this recipe from someone at work about 20 years ago and it is always requested for Thanksgiving. It's like dessert for your main course.
Ingredients You'll Need
Casserole:
3 cups sweet potatoes, cooked and mashed
1 cup granulated sugar
1/3 stick butter
1 smal can crushed pineapple
2 eggs
1/2 teaspoon pepper
1 teaspoon salt
Topping:
1 cup brown sugar (packed)
1 cup chopped pecans
1/3 cup flour
1 stick butter, melted
Directions
Mix all ingredients together in a large bowl. Pour into a wellbuttered pan or baking dish, then add the topping.
Mix topping ingredients into a small bowl. Pour topping mixture over potato mixture. Bake in 350 degree oven for 35-40 minutes until brown and bubbly.
