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Sweet Potato Salad


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Serves 10 - 4 ounce servings | Prep Time 30 | Cook Time 8-15 (for cube potatoes)

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Ingredients You'll Need

2 pounds sweet potatoes
½ pound bacon
1 cup mayonnaise
½ cup Dijon mustard
¼ cup maple syrup
2 tbs cider vinegar
¼ cup parsley, chopped
½ cup red onion, diced
½ cup celery, diced
Salt to taste
Pepper to taste


Directions

Peel, cube, steam and cool sweet potatoes.


Cook, cool and crumble bacon.


Mix mayonnaise, Dijon mustard, maple syrup, vinegar and parsley.


Combine all remaining ingredients in a large bowl.


Season with salt and pepper.


Chill and serve.


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