Sweet and Sour Meatballs
Why I Love This Recipe
My husband's aunt gave me this recipe. We love these so much that they were served at our wedding!
Ingredients You'll Need
2lb ground beef
1lb pork sausage
2 eggs
2 cups rolled oats
2 t. chili powder
1 T. garlic powder
1 T. onion powder
1 t. Liquid Smoke
3 c. ketchup
2 c. brown sugar
2 T. Liquid Smoke
1 T. garlic powder
1 T. onion powder
Directions
1. Add first eight ingredients in large bowl. Mix well. Form into balls. Bake at 350°F until browned.
2. Mix remaining ingredients together. Put meatballs into slow cooker. Pour sauce over. Cook until hot. (Can keep on low 1-3 hours)
