Sweet and Sour Vegetable Salad
Why I Love This Recipe
Weight Watchers Points - 1 pt. per cup
Ingredients You'll Need
Dressing:
1 cup Splenda
1/2 cup vinegar
1/2 cup water
1 can (drained) each:
French style green beans
Small LeSeur green peas
Shoepeg corn
Add -
1 cup diced celery
1 cup diced green and red peppers
1 cup chopped green onion
Add dressing, and marinate 30 minutes - 1 hour before serving.
Directions
see directions above
