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Taco Seasoning

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Why I Love This Recipe

To make taco meat, brown 1 lb. ground beef in a skillet over medium-high heat; drain off fat. Add seasoning mix and 3/4 cup water. Bring to a boil; reduce heat to medium-low. Simmer, uncovered, for 10 minutes, stirring occasionally. This recipe is the equivalent to a 1.25 oz. pkg.. taco seasoning.

Ingredients You'll Need

1 Tbls. all-purpose flour
1 Tbls. corn starch
1 Tbls. dried minced onion
1 tsp. beef bouillon granules OR 1 beef bouillon cube - crushed
1 tsp. garlic salt
1 tsp. ground cumin
1 tsp. paprika
1 tsp. chili powder
1/2 tsp. onion salt
1/4 tsp. cayenne pepper
1/4 tsp. granulated sugar


Combine and store in an air-tight container.

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