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Taco Skillet

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Member since 2022
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Serves 4 | Prep Time 10 | Cook Time 15

Why I Love This Recipe

quick and easy, under 30 minute Keto go - to meal

Ingredients You'll Need

1 lb Ground beef, chicken, or pork
1 C Diced bell peppers (any color)
3/4 C diced yellow onion
2 TBSP taco seasoning
1/2 C water
1 (14oz) can diced tomatoes w/ green chiles, drained
1 C cheddar or Mexican cheese
Optional toppings: Pico, guacamole, sour cream, red onion, cilantro, etc.


In large non-stick skillet, cook beef, bell peppers, and yellow onion over medium-high heat 5 to 7 minutes, stirring frequently, until meat is thoroughly cooked and veggies are tender; drain. Stir in water and taco seasoning mix; heat to boiling. Cook until water is absorbed.

Add the tomatoes and cook until liquid is gone. Sprinkle the cheddar cheese on and let it melt by covering with a lid. Top with desired toppings and eat.

Pairs Well With

Low carb tortillas, cauliflower rice

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