More Great Recipes: Misc. Salad | Seafood | Shellfish


Tangy Shrimp Avocado Salad with Spicy Mayo


User Avatar
Member since 2013
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 4 | Prep Time 20 | Cook Time

Why I Love This Recipe

A feisty appetizer or salad idea filled with unexpected flavours.


Ingredients You'll Need

2 avocados
½ lime or lemon (optional)
1 cup lettuce, shredded
2 cups cocktail shrimp, cooked
1 small grapefruit
4 tablespoons Wafu® Spicy Mayonaizu® Japanese mayo


Directions

Halve avocados lengthwise. Remove pits.


Carve out avocado flesh and cut into large chunks.


Squeeze lime or lemon juice over avocado flesh (optional).


Peel grapefruit and remove skin from flesh. Cut grapefruit flesh into cubes.


In a bowl, toss avocado chunks, lettuce, grapefruit and shrimp.


Fill each avocado half with the mixture. Top with a tablespoon of Spicy mayo.


Serve immediately.


Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51226 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11886 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!