Tartines with Cream, Quail Eggs and Caviar
"Delicious bite-size appetizer."Serves 1 | Prep Time 7 | Cook Time 15
Why I Love This Recipe
A delicious bite-size appetizer recipe from Fresh Express Online. It's a perfect combination of caviar and quail eggs. This is an easy to cook recipe.
Ingredients You'll Need
200g Cream Cheese
1 tsp Sweet Chilli Powder
8 Quail Eggs
2 Smoked Salmon
50g Antonius Oscietra Caviar
Peel the quail eggs and cut them into halves.
Mix the cream with chilli until smooth.
Cut the baguette into 2 cm thick slices.
Smear each slice of bread with cheese.
Top each of the sandwiches with a piece of salmon, quail egg and a tablespoon of caviar.
Decorate with fresh dill.