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Tartines with Cream, Quail Eggs and Caviar


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"Delicious bite-size appetizer."

Serves 1 | Prep Time 7 | Cook Time 15

Why I Love This Recipe

A delicious bite-size appetizer recipe from Fresh Express Online. It's a perfect combination of caviar and quail eggs. This is an easy to cook recipe.


Ingredients You'll Need

1 Baguette
200g Cream Cheese
1 tsp Sweet Chilli Powder
8 Quail Eggs
2 Smoked Salmon
50g Antonius Oscietra Caviar
Dill


Directions

Peel the quail eggs and cut them into halves.


Mix the cream with chilli until smooth.


Cut the baguette into 2 cm thick slices.


Smear each slice of bread with cheese.


Top each of the sandwiches with a piece of salmon, quail egg and a tablespoon of caviar.


Decorate with fresh dill.


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