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Tater Tot Taco Salad


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Serves | Prep Time | Cook Time | Lunch

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Ingredients You'll Need

4 cups frozen miniature tater tots
1 pound ground beef
1/4 cup taco seasoning
1 cup shredded Cheddar cheese
1/2 cup sliced ripe or stuffed olives
2 cups shredded lettuce
1/4 cup taco sauce
1/2 cup sour cream


Directions

Bake Tater Tots according to package directions.


Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain.


Stir in taco seasoning.


Divide Tater Tots between two serving plates or bowls.


Top with taco mixture, cheese, olives, lettuce, taco sauce and sour cream


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