More Great Recipes: Appetizer

Tater tot dip

User Avatar
Member since 2020
No Video


Serves 12 | Prep Time 10 minutes | Cook Time 30 minutes

Why I Love This Recipe

Fast dip to be enjoyed with chips

Ingredients You'll Need

3 cups thawed tater tots
1 cup cooked ground beef or vegetarian crumble
2 tsp Mrs. Dash salt-free seasoning or any all purpose seasoning
2 cups Colby-jack cheese separated
16 oz sour cream
1/4 tsp salt


1.Preheat your oven to 375 degrees. Roughly chop your thawed tater tots.

2.In a large bowl, mix together tater tots, beef (or veggie crumble) 1 cup of cheese, sour cream, Mrs. Dash, and salt.

3.Place into a 9in pie pan and smooth top with a spoon. Top with 1 cup of cheese.

4.Bake for 30 mins or until cheese is golden and bubbly.

Pairs Well With

Main dishes

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana