More Great Recipes: Dessert

Tea Time Biscuits

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

One of my family's favorite tea biscuits.

Ingredients You'll Need

1 Jar of Apricots Preserves or Jam
5 cups Flour
4 Eggs
2 1/2 TSps Baking Powder
2 Sticks of Butter
1 cup of Sugar


Melt the butter, add the sugar. Mix well. Combine flour and baking powder together, add to the butter mixture. Stir to combine. Add the eggs one at a time mixing well.Roll into a ball and wrap in plastic wrap and chill in the refrigerator for a couple hours.

Remove from the refrigerator and divide into two equal parts. Using a cheese grater and grate half the dough into a cake pan 11 X 17 or larger. Now spread the apricot preserves over the bottom dough. Grate the other half over the filling. Spreading evenly.

Bake in a 350 degree oven for 20 to 30 minutes till golden brown. Watch carefully they will burn.

Let cool, cut into diamond shapes and enjoy with a delicious cup of tea.

Note: Any flavor of preserves or jam can be susbstituted.

Questions, Comments & Reviews

Either size is ok depends on how much you like the preserves.

What size jar of apricot jam/preserves? 12 or 18 oz?

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!