More Great Recipes: Dinner


Teriyaki Chicken


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Member since 2020
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"Dinner, Chicken"

Serves 4 servings | Prep Time 15 minutes | Cook Time 12-15 minutes

Why I Love This Recipe

Easy steps and fast cook time


Ingredients You'll Need

2 lb chicken thighs, sliced into chunks
1 cup soy sauce
1/2 cup brown sugar


Directions

1.Sear the chicken thighs evenly in a pan, then flip.


2.Add the soy sauce and brown sugar, stirring and bringing to a boil.


3.Stir until the sauce has reduced and evenly glazes the chicken.


4.Serve with rice, if desired!


Pairs Well With

Rice


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