Tex-Mex Bread

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By texasmomma

Member since 2007

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Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

3 cans refrigerated biscuits
2 cup shredded mexican cheese
1 tsp garlic powder
1 can chopped green chilies, drained

Directions

Preheat the oven to 350 degrees. Spray a 9 x 5 loaf pan. Cut biscuits unto 1 inch pieces

Mix the cheeses, garlic, chilies, and biscuit pieces in a bowl and pour into the pan. Bake 25-30 minutes or until biscuits are golden Let stand 10 minutes.

Questions, Comments & Reviews

kollafidrildi

Hm, what is a refrigerated biscuit?? cannot imagine anything that I could use. I love Mexican Food, and I must say I get the best Mexican food in the US that is also sometimes Tex-Mex. Hope you can help me.

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