More Great Recipes: Finger Food


Texas Torte


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Member since 2011
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Serves 12 | Prep Time 5 | Cook Time 35

Why I Love This Recipe

got this recipe from a friend at work, Pat Parker. it is a crowd pleaser!!!


Ingredients You'll Need

2 eggs, beaten
2 tbsp. flour
1/2 tsp. milk
1- 4 oz. can chopped green chilies
1/2 lb. (8 oz. bag) shredded sharp cheddar cheese
1/2 lb. (8 oz. bag) shredded Monterey Jack cheese


Directions

Preheat oven to 350 degrees.


Add flour, salt, and milk to beaten eggs. Beat well.


Add remaining ingredients and mix.


Pour into flat well greased 9x13 baking dish.


Bake at 350 degrees for 35 minutes.


Cut into squares and serve.


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