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Thai Chicken Skewers

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Serves | Prep Time | Cook Time 8-10

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Ingredients You'll Need

1/4 cup smooth peanut butter
2 Tablespoons onion -- finely chopped
2 Tablespoons parsley -- finely chopped
2 Tablespoons fresn squeezed lemon juice
1 1/2 teaspoons soy sauce
1 clove garlic -- finely chopped
1 teaspoon hot sauce
1/2 teaspoon ground coriander
1 pound boneless skinless chicken breast -- cut into 1" pieces
wooden skewers - soak in water for several hours


Combine all ingredients except for chicken (and skewers) in a medium bowl.

Add chicken and toss to coat.

Cover and refrigerate 6-8 hours or overnight.

Preheat broiler or grill. Thread chicken onto skewers.

Broil or grill for 8-10 minutes, turning frequently. Do not overcook.

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