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The Best Corn Pudding submitted by Karen Wix, Richland , KY


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Serves 4-6 | Prep Time 10 min | Cook Time 1 hour

Why I Love This Recipe

This is one of my favorite recipes. I love corn and I really love it made into this corn pudding.


Ingredients You'll Need

1⁄2 sick of butter
1 egg
1 cup sour cream
1 (8 1/2 ounce) box Jiffy cornbread mix
1 (14 1/2 ounce) can creamed corn
1 (14 1/2 ounce) can whole kernel corn, drained


Directions

Mix jiffy mix, egg and butter, add corn, bake at 350 for 1 hour


Pairs Well With

ham


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