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Tilapia with Garlic Tomatoes

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Ingredients You'll Need

4 Tilapia filets
1 c yellow cherry tomatoes, halved
2 c plum chopped plum tomatoes
1 tbsp chopped fresh rosemary
1/4 tsp freshly ground pepper
3 garlic cloves, minced


Place fillets on a large sheet of aluminum foil coated with cooking spray. Combine remaining ingredients and spread over fish. Fold foil over fish and seal to make a packet. Grill, or bake at 350 degrees for 10 minutes, or until fish flakes easily when tested with a fork.

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