More Great Recipes: Appetizer | Dinner Party | Gift Idea | Nuts

Toasted Almonds with Rosemary

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Good for drinks parties holiday parties and gifts!

Ingredients You'll Need

8 oz. unblanched almonds
1 1/2 t. butter
1 T. finely snipped rosemary
1 1/2 t. brown sugar
1/4 to 1/2 t. salt
1/4 t. ground red pepper


Preheat oven to 350 degrees.

Spread almonds in a single layer on a cookie sheet and back aprox. 10 minutes or until nuts are lightly toasted and fragrant.

Meanwhile melt butter in a medium saucepan over medium heat until sizzling.

Remove from heat and stir in rosemary, brown sugar, salt and red pepper.

Add almonds, toss to coat and cool.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!