Tomato Basil and Ricotta Sauce
Why I Love This Recipe
Great over pasta, chicken, or for bruscetta!
Ingredients You'll Need
3 cups ripe tomato, chopped
1/2 c. basil, chopped
2 Tbls. onion, minced
1 garlic clove, minced
1 c. ricotta cheese
1/4 c. olive oil
salt and pepper
Combine tomato, basil, onion and garlic.
Add cheese, oil, and salt and pepper to taste.
If using over pasta, toss with hot pasta and serve immediately.
For chicken, spoon over chicken breasts that have been pounded thin and bake at 350 degrees for ten minutes.