More Great Recipes: Casserole | Main Dish | Oven | Pasta

Tuna and Noodle Casserole

User Avatar
Member since 2008
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time 25

Why I Love This Recipe

This recipe comes from Campbell's Kitchen (

Ingredients You'll Need

1 can Campbell's Condensed Cream of Mushroom Soup (or just use store-brand soup)

1/2 cup milk
2 Tbsp. choped pimentos (optional)
1 cup frozen peas
2 cans (6 oz. each) tuna, drained and flaked
2 cups hot cooked medium egg noodles
2 Tbsp. dry bread crumbs
1 Tbsp. butter or margarine


Mix soup, milk, pimiento, peas, tuna and noodles in 1-1/2 qt. casserole.

Bake at 400 F. for 20 minutes or until hot.

Mix bread crumbs with butter and sprinkle on top. Bake 5 minutes more.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!