Turkey And Stuffing Casserole
Why I Love This Recipe
Two Thanksgiving dishes in one, this casserole is quick, easy and delicious. A great way to use those leftovers.
Ingredients You'll Need
2 Cups cooked turkey or chicken
2 Cups prepared stuffing
1 10oz. can cream of chicken soup
1 Cup sour cream
1 Cup shredded monterey jack cheese
1 Cup shredded American cheese
1 small pkg. frozen broccoli
Directions
Spread stuffing into a (sprayed with non stick spray)9x13 inch pan. Combine turkey, soup, sour cream, broccoli, and 1/2 of the cheese. Pour on top of stuffing. Bake at 350 degrees for 30 minutes, add remaining cheese and return to oven until cheese is melted.
Questions, Comments & Reviews
Marsha
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