Turkey Cutlet (beast fillet) in Gravy
Why I Love This Recipe
From hospital cook (2020-2021)
*The numbers are going to be off if you don't make turkey for 45 people*
Ingredients You'll Need
Turkey Cutlets- 24
no-salt seasoning of choice- dust to taste
turkey Gravy- ½ gallon
Directions
1. wash hands
2. brown turkey on grill or brown in oven
3. make gravy in a separte pan.
4. cook turkey in 325º for 20 minutes
5. Put turkey on plate and then spoon gravy on turkey
6. make sure turkey is 165º
