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Turkey Spaghetti Sauce

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Ingredients You'll Need

1 pound ground turkey (85% lean)
1 tbsp dried onions
1/2 tsp dried oregano flakes
1/2 tsp dried sweet basil flakes
1/4 tsp garlic powder
1/4 tsp black pepper
1/4 cup sherry cooking wine
1 pkg Italian dressing mix
3 oz sliced black olives (1/2 can)
3 small (8 oz) cans tomato sauce


Cook the turkey on medium heat (stirring in all ingredients except the cooking wine and tomato sauce) until it is no longer pink. Add the tomato sauce and cooking wine, and simmer for 30 minutes. Serve over warm spaghetti pasta.

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