Tzatziki From: Robin Lendrum
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Why I Love This Recipe
serve “tzatziki” as an appetizer.
Ingredients You'll Need
½ kilo (1 lb 2 oz) strained yogurt
4-5 cloves garlic,
finely grated
1 cucumber grated
4 tablespoons olive oil
2 tablespoons vinegar
Salt-pepper (to taste)
Directions
Grate and drain the cucumber well. Mix the yogurt and the grated cucumber in a bowl. Add the finely grated garlic. Finally pour in the olive oil and vinegar alternately mixing with a mixer.
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