More Great Recipes: Cobbler


Upside Down Cobbler


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Ingredients You'll Need

1 cup sifted all purpose flour
2 tsp. baking powder
1/8 tsp. salt
1/4 cup butter
1 cup sugar
1/2 cup milk
2-1/2 cups stewed berries and juice


Directions

Note: Use blackberries, young berries, loganberries or boysenberries.


Sift flour, baking powder and salt together. Cream butter with 1/2 cup sugar until fluffy. Add the dry ingredients alternately with milk, beating until smooth after each addition.


Pour batter into a greased casserole dish. Put drained berries evenly on batter and sprinkle with the remaining 1/2 cup sugar. Pour the berry juice over all.


Bake at 375 degrees for 45 minutes. Serve warm with cream. Serves 6.


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