More Great Recipes: Beef | Dinner | Main Dish

Veal Stroganoff

User Avatar
Member since 2012
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 4 - 6 | Prep Time 30:00 | Cook Time 15:00

Why I Love This Recipe

Ingredients You'll Need

1 1/2 lbs veal, cut into thin strips
6 tbsp butter
4 shallots or 6 green onions chopped
1/4 tsp thyme
1/4 cup dry white wine
1/2 tsp worcestershire sauce
1 can or jar mushroom caps
1 1/2 cups dairy sour cream
1/4 tsp paprika
1 tbsp fresh parsley, chopped
Cooked fluffy rice or
Buttered broad noodles or
Green noodles


Heat 4 tbsp butter and sauté shallots until soft

Add remaining butter and veal strips, cook 4 minutes turning frequently

Add thyme, wine, Worcestershire sauce and mushrooms

Simmer covered for 2 minutes

Add salt and pepper to taste

Stir in sour cream, one spoonful at a time, stirring to blend

Heat through, sprinkle with paprika and parsley and serve hot over rice or noodles

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!