Vegan Apple Breakfast Bars
"These oaty apple breakfast bars are packed with goodness, making them a great breakfast or mid-morning snack!"
Serves 12 | Prep Time 20 | Cook Time 30Why I Love This Recipe
These bars are very tasty and make for a healthy and filling snack when you're out on a walk.
They keep well in a sealed container for 3-4 days or in the freezer for longer.
Use a really sweet eating apple if you can.
Ingredients You'll Need
2 Apples
200g brown sugar
180g wholemeal flour
150g oats
1tsp bicarbonate soda
1tsp cinnamon
2tbsp flax seeds
50g raisins
90ml oat milk
300g oat yoghurt
1tsp vanilla extract
Directions
Line a 34 x 24cm baking tin with greaseproof paper.
mix together dry ingredients: flour, sugar, oats, flaxseeds, bicarbonate of soda, cinnamon and raisins
Add the almond milk, yoghurt, vanilla and one chopped apple
Mix well and pour into baking tin
With your second apple, add slices of apple to the topping for a lovely finish
Bake for 30 mins
Let cool and slice up, ready for eating.
Pairs Well With
Coffee or tea
