Vegetable Ramen

Why I Love This Recipe
For the vegetarian in all of us.
$$$Cost per Serving: $0.58, Recipe Cost $0.58
Ingredients You'll Need
1 Tablespoon margarine
1 Chicken flavored ramen noodle
2 Tablespoon thin sliced carrot
2 Cabbage
1 Clove garlic
Directions
Toss a tablespoon of margarine into a skillet. Add 2 tablespoons each of thinly sliced carrots, frozen green beans and corn. Cook just until softened. Add a packet of Pork Ramen, 2 cups of water, and cook until the noodles are cooked through, about 6 minutes. Add seasoning packet and stir to combine.