Veggie Pickpockets
Why I Love This Recipe
Veggie Pickpockets (I got these recipes from my CDE - very tasty!)
Calories: 133
Fat: 1 gm
Carbs: 23 gm
Ingredients You'll Need
½ cup fat free cream cheese
2 tbsp fat free ranch dressing
½ cup shredded carrots
½ cup shredded zucchini
2 tbsp Hormel bacon bits
2 pita rounds, halved
Directions
In a medium bowl, stir cream cheese with a spoon until soft, add ranch dressing and mix well.
Stir in carrots, zucchini and bacon bits.
Spoon about ¼ cup mixture into each pita half. Refrigerate until ready to serve.
