Verdant Rice
Why I Love This Recipe
Made this one up for Eric.
Ingredients You'll Need
1/4 C diced onion
3 cloves mashed garlic
1 T butter
1 large bay leaf
white pepper to taste
1 can chicken broth
1/2 can rice
1/4 C frozen peas
15 basil leaves - minced
5-6 rosemary leaves - minced - (substitute with what is flavoring meat)
1/2 C chopped parsley
Directions
Saute onion and garlic in butter. Add bay leaf and pepper - stir.
Add rice, broth and peas - bring to a boil, reduce to simmer and cover -
simmer till rice is tender, 15-20 minutes. Taste and adjust seasoning.
Fluff with a fork and add the herbs - mix well.
