More Great Recipes: Poultry | Vegetable

Warm, Gooey, Yummy Chicken Casserole!

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Serves 8 | Prep Time 15 minutes | Cook Time 60 minutes

Why I Love This Recipe

Ingredients You'll Need

2 lbs chicken breasts, cooked and cut into bite sized pieces
2 (15 ounce) cans cream of chicken soup
1 cup mayonnaise
1 teaspoon lime juice
2 teaspoons red curry paste (or to taste)
2 1/2 cups fresh broccoli
1 (8 ounce) bag of shredded cheddar cheese
2 slices bread, crumbled
1/3 cup melted butter (you may need more to thoroughly soak the bread crumbs)


1. Preheat oven to 350°F.

2. Combine soups, mayo, lime juice, and red curry first, then add the chicken and broccoli.

3. Pour mixture evenly into a 9x13-inch glass pan, top with entire bag of cheese and bread crumbs soaked in the melted butter.

4. Bake for one hour in the oven at 350°F YUM!

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