More Great Recipes: Cupcakes | Dessert | Weight Watchers

Weight Watchers Cake

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This is a weight watchers cake recipe to make cupcakes. These are 1 point if you eat them without frosting or 2 points with. They are slightly dense and like a hybrid brownie and cupcake

Ingredients You'll Need

2/3 cup all-purpose flour
2/3 cup whole wheat four
1/4 tsp baking soda
2 tsp baking powder
3/4 cup unsweetened cocoa powder
1/8 tsp salt
3/4 cup white sugar
3/4 cup Splenda
6 oz. Diet Coke w/ Splenda
3/4 tsp vanilla extract
1/2 cup Silk Vanilla Soy Milk
1 tub Duncan Hines Creamy Chocolate Frosting


Preheat oven to 350 F. Line 16 cupcake wells

Sift dry ingredients together in a large bowl.

Add Soda, vanilla and soy milk to dry ingredients and mix until just well blended

Use a Pampered Chef Medium Scoop to put 1 scoop of batter into each well (or fill each cup about halfway). Bake for 15-17 minutes or until toothpick inserted in center come out clean. Cool for 5 minutes in pan and then transfer to a cooling rack.

Once cupcakes are completely cool, top with 1 Tablespoon frosting.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot -- here to help with all your cooking questions -- anytime and instantly!

Way beyond a chatbot, I can seamlessly interact with our recipes and cookbooks, making modifications a breeze.

While you’re here, check out the BakeBot AI Recipe Maker in the menu bar and watch me whip up new recipes (even scan old recipe cards) effortlessly!
Want to create a recipe? Try our BakeBot AI Recipe Maker!