Whipped Ginger Cream
"a hint of ginger in a cashew cream"
Serves 2-4 | Prep Time 15 minutes | Cook Time noneWhy I Love This Recipe
Takes cashew cream to a different level.
find my cookbook "Saucy Dressings" for more saucy recipes.
Ingredients You'll Need
1/2 cup cashews
3/4 cup water
1 Tbsp lemon juice
1 Tbsp chia seeds
1/2 Tsp vanilla extract
1/4 Tsp mesquite powder
4 soft pitted dates
1 inch knob of ginger
Directions
Peel the ginger, press is through a garlic press - you use the juice and the pulp.
Place all ingredients in a high speed blender and blend until smooth and creamy.
Store in the fridge for 3-5 days.
Pairs Well With
Drizzle over fruit salad
