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White Chicken Chili


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Ingredients You'll Need

1 lb boneless skinless chicken breasts, cut into 1/2 inch cubes
1 medium onion
1 ½ teaspoons garlic powder
1 tablespoon vegetable oil
2 (15 ½ oz) cans great dry northern white beans, rinsed and drained
1 (14 ½ oz) can chicken broth ( I omitted)
1 teaspoon salt
1 teaspoon oregano
½ teaspoon pepper
¼ teaspoon cayenne pepper
1 cup sour cream
½ cup whipping cream
2 (4oz) cans diced green chilies


Directions

In large saucepan, saute chicken, onion and garlic powder in oil til cooked. Add beans, chilies and seasonings. Bring to a boil. Reduce heat and simmer (uncovered) for 30 minutes.


Remove from heat, stir in sour cream and whipping cream.


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